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Dinner Entrees

All Entrees Include Chef’s House Salad

Prime Rib Au Jus      $26.95

8oz New York Strip      $26.95

Roast Tenderloin, Sauce Bordelaise   $26.95

8oz Filet Mignon      $29.95

Chicken Florentine      $23.95

Chicken Cordon Bleu     $24.95

Chicken Piccata      $23.95

Chicken Marsala      $23.95

Roast  Loin of Pork with Prune & Apple Stuffing  $24.95

Half Cornish Hen with Red Wine Sauce   $24.95

Baked Cod with Roasted Cherry Tomatoes  $24.95

Salmon with Lemon Dill Sauce    $25.95

Pan Fried Filets of Tilapia     $25.95

Side Dishes      Vegetables

(Please select one)      (Please select one)

Mashed Potato     Garden Blend Vegetables

Baked Potato with sour cream   Buttered Sweet Corn

Rice Pilaf      Green Beans Almandine

Rosemary Roasted Red Skins   Glazed baby Carrots

Potatoes au Gratin     Steamed Broccoli

Optional Extras     Desserts

(Additional per person charge)     (Please select one)

Greek Salad  $2.50    Apple Pie & Ice Cream

Caesar Salad $2.00    Strawberry Shortcake

Shrimp Cocktail $5.95    Chocolate Fudge Brownie

Pasta Course $3.95    Tiramisu

Special Desserts

(Additional per person charge)

Fresh Fruit Tart $4.95  Coffee Mousse Cake  $2.00

Baklava  $3.25  Rice Pudding w/ poached pear $2.95

Tart Tatin  $3.95  Vanilla Cheesecake   $3.95